When marking times on the magnets, what must you circle along with the hold time?

When marking times on the magnets, circling "AM" or "PM" is essential to ensure there is no confusion about the timing of hold times. This designation clarifies whether the time pertains to morning or evening hours, which is critical in a fast-paced food service environment. Accurate time notation helps maintain food safety and quality standards by ensuring that items are held for the appropriate duration regardless of the time of day.

This attention to detail is especially important for shift leads who are responsible for food management and safety protocols. Knowing whether a time is in the morning or afternoon can affect when items need to be prepared or discarded. Clear communication of time helps everyone on the team understand the status of the food being served, which can prevent potential mishaps in food serving and ensure compliance with health regulations.